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Roasted Red Pepper and Onion Sicilian Extra Virgin Olive Oil, 12.7 fl oz

$30.00 $20.00

Our Roasted Red Pepper and Onion Sicilian Extra Virgin Olive Oil is cold pressed and made with real dehydrated roasted red peppers and roasted red onions; to ensure a rich and vibrant taste two months or two years from now. It is made with real spices to ensure that it will never lose its flavor over time.

Description

About The Oil:
 

Our Roasted Red Pepper and Onion Sicilian Extra Virgin Olive Oil is the perfect combination of spicy and flavorful! The real spices in our olive oil, ensure a rich taste two months or two years from now! Often infused oils without real spices lose their flavor over time. Our Golden Leaf olive oil however, only gets more robust over time. It is spicy but not so spicy that you cannot taste the flavor or taste anything else. On the other hand it is spicy enough to resonate profoundly on the palate, with deep roasted red onion flavor, and finished with spicy roasted red peppers. Ideal for stir fry’s, kabobs, vegetables, tofu, chicken and more; it will be an amazing flavor addition to any dish!

About Us:

All of our Sicilian extra virgin olive oils are cold pressed and made with real dehydrated spices. therefore, our Roasted Red Pepper and Onion Sicilian Extra Virgin Olive Oil is made with real dehydrated roasted red peppers and roasted red onions, increasing the strength of the flavors with each passing day! Milled from the finest hand picked olives, this full flavored olive oil will enrich your cooking, no matter what you use it for! This fresh olive oil is also packed with antioxidants and polyphenols, which can help improve or can help treat a plethora of issues such as digestion, weight management, diabetes and neurodegenerative and cardiovascular diseases when used in moderation.

Pairing Recommendations:

This extra virgin olive oil is amazing when paired with our Roasted Garlic White Balsamic Vinegar. Combining the two guarantees a savory and especially flavorful meal! Moreover because both are so potent and flavorful, you will not need to use much more than a dollop of either one to create a robust tantalizing meal.