ABOUT THE OIL:
Enliven your taste buds with the flavors of rosemary and roasted garlic butter. It is a deliciously nutty oil, rich in flavor and color, perfect for a wide array of gourmet dishes. Set in Sicilian extra virgin olive oil, it is one of the most nutritious and delicious specialty oils. It is a great addition of fresh taste in health-conscious cooking and a great way to add a shot of complex flavor to meats, vegetables, pasta dishes and salads. Or simply use for dipping fresh based artisanal breads. It is our personal favorite and our best selling as well.
All of our Sicilian extra virgin olive oil are cold pressed and made with REAL freshly dried spices. Our Rosemary and Roasted Garlic Butter Sicilian Extra Virgin Olive Oil is very flavorful and is made with real rosemary and roasted garlic. With real spices inside, the nutrition is locked in and the strength of the flavorful taste of this delectable oil, increases with each passing day. This fresh olive oil is also packed with antioxidants and polyphenols, which can help improve or can help treat a plethora of issues when used in moderation. The ingredients in this delectable oil are cold pressed Sicilian Extra Virgin Olive Oil, roasted garlic, rosemary and butter.
This Rosemary and Roasted Garlic Butter Sicilian Extra Virgin Olive Oil is also amazing when paired with our Roasted Garlic White Balsamic. The light sweet taste of white balsamic, imbued with savory roasted garlic makes it a phenomenal choice for pairing with this oil. Combine the two for dipping fresh baked bread, flavoring grilled or roasted vegetables such as asparagus. The combination is a mouth watering addition to meats, chicken, salads and pastas. Between the delectable flavor and antioxidant and micronutrient rich health benefits, you can’t go wrong with this delicious olive oil. To save on multiple bottles, check out our Golden Leaf Value Variety Packs.
For your pairing pleasure, we offer a variety of pure Sicilian Extra Virgin Olive Oils. The olives are hand picked and of the finest quality. The olive oil is then cold pressed and the fresh freeze dried whole fruits and dehydrated spices are added. From Meyer Lemon to Rosemary and Roasted Garlic Butter; you are sure to find a flavor that meets your fancy. Our extra virgin olive oil is a very flavorful, healthy option. The Frantoio, Leccino and Rajo olives are handpicked and harvested just before they are ripe, to maximize both flavor and taste. Vital nutrients such as polyphenols, which are also rich in antioxidants, are maximized as well. Polyphenol rich, fresh olive oil has a distinctive peppery kick and is full of heart healthy Omega 3. Don’t settle for less, combine flavor and nutrition the next time you cook.