ABOUT THE BALSAMIC:
Our special Tuscan Tomato Basil Balsamic Vinegar has a delectable taste of old world Italy. The sweet taste of aged balsamic vinegar, combined with the herbal flavor of basil and the succulent taste of vine ripened tomatoes creates a sensational time transcendent taste. This thick and flavorful balsamic should be used sparingly and is a fantastic addition to any meal or side dish. Drizzle it over vegetables, pasta, pasta salad and salads. Enjoy alone or paired with our Basil Extra Virgin Olive Oil. Glaze chicken or create your own secret recipe for a divine bruschetta.
This pure balsamic vinegar is flavored with all natural, simple and limited ingredients. It is PGI certified which means that it was made using the same methods, that date as far back as the 11th century in Emilia-Romagna Italy. These methods, commemorated in time and history are far superior to that of our mass produced counterparts and is among the finest of traditionally made balsamic vinegars. To follow the time honored tradition of superior craftsmanship, all of our balsamic vinegars are made with fresh freeze-dried fruits and vegetables; not preservative laden purees, juices or unnatural chemical extracts. The absence of water will ensure that it ages smoothly, does not require a plethora of preservatives and more importantly, that it will taste even better as it ages while locking in the nutritional benefits! Without the water, all of our balsamic vinegars are non perishable, with long shelf lives and do not require refrigeration. The ingredients in this versatile and savory delight are Modena PGI barrel aged balsamic vinegar and freshly dried basil and tomatoes.
For a simply amazing combination of flavors, pair this balsamic with out Basil and Sun Ripened Tomato Sicilian Extra Virgin Olive Oil. The Basil from the Olive Oil, allows the herbal flavor of the balsamic to resonate more profoundly on the palate. It is an absolutely delicious and versatile combination! They make an excellent finish for just just about any meal, salad or side dish. A little goes a very long way as well, as they are very flavorful. To save on multiple bottles, check out our Golden Leaf Value Variety Packs.
At The Golden Leaf we are the artisans who make our products, allowing us to provide unparalleled quality and nutrition, at a direct to consumer everyday low price. Our Modena PGI Balsamic Vinegar is a thick, sweet and flavorful 18 year barrel aged blend. We handcraft not automate, making our products as much of an art form, as they are a delectable old world addition to any meal. This all natural balsamic vinegar is available in traditional style or flavored with freeze-dried fruits and spices. We do not use artificial chemical extracts or preservative laden purees. Just limited ingredients and no added anything. We only use the best fresh whole freeze-dried fruits, which allows our flavors to retain their nutrition including vitamins, minerals, antioxidants and fragile enzymes. Freeze-drying not only provides optimal nutrition, but an unmatched preservative free shelf life, as freeze-drying negates the need for chemical preservatives. Not to mention the amazing and flavorful taste, as we can add more fruit than water, to all of our balsamic vinegars. Easily add quality nutrition and flavor to every meal by drizzling a small amount of The Golden Leaf Balsamic Vinegar on your next meal, salad or side dish and taste the ‘Old World Simple’ difference.